Wed, 17 December 2014
Have you been wondering if your child has food allergies, food sensitivities, or intolerances? Perhaps you are confused as to what exactly makes something an allergy versus an intolerance?
In today’s show, I interview Dr. Cynthia Libert, MD. Together, we will walk you through the confusing world of food allergies and intolerances in terms you can understand. We will explain why it is important to figure out if something is bothering your child (or you!) and what you need to know about it.
Dr. Libert is board certified in family medicine and is a diplomat of the American Board of Integrative Holistic Medicine. She completed her residency training at Mountain Area Health Education Center (MAHEC), affiliated with UNC Chapel Hill at Mission Hospitals in Asheville, North Carolina.
She received her medical degree from Loyola University Stritch School of Medicine in Chicago and did her undergraduate work at Saint Louis University. Dr. Libert is a member of the American Academy of Family Physicians and the Christian Medical & Dental Associations.
Cynthia is passionate about helping patients achieve optimal health. She practices a holistic approach to health and wellness utilizing the best of modern medicine and evidence based complementary therapies.
She has a special interest in natural approaches to healing and disease prevention through nutrition, physical fitness, stress-management, and mind-body modalities. She enjoys running, cooking, and spending time in nature. She resides in Blairsville, Georgia with her husband and three daughters.
Dr. Libert practices at the Life Wellness Center for Integrative Medicine in Blairsville, Georgia, where she serves patients both in the north Georgia and southwestern North Carolina mountain region.
For more information or to contact Dr. Cynthia Libert, MD, visit www.DrLibert.org.
Direct download: 15_Food_Allergies_vs._Intolerances__How_Can_You_Tell__With_Dr._Cynthia_Libert_MD.mp3
Category:general -- posted at: 12:00am CST